Wednesday, December 12, 2007

This was sent to me from a very good friend of mine out in Califor-NI-A. Formerly of San Francisco and now of Berkeley Steve sent this to me. With all of the holiday parties that I have been attending and with a few more on the horizon, it is rather timely.

Holiday Eating Tips:

1. Avoid carrot sticks. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact, if you see carrots, leave immediately. Go next door, where they're serving rum balls.

2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it's rare. In fact, it's even rarer than single-malt scotch. You can't find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It's not as if you're going to turn into an eggnog-aholic or something. It's a treat. Enjoy it. Have one for me. Have two. It's later than you think. It's Christmas!

3. If something comes with gravy, use it. That's the whole point of gravy. Gravy does not stand alone. Pour it on.. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.

4. As for mashed potatoes, always ask if they're made w with skim milk or whole milk. If it's skim, pass. Why bother? It's like buying a sports car with an automatic transmission.

5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other people's food for free. Lots of it. Hello?

6. Under no circumstances should you exercise between now and New Year's. You can do that in January when you have nothing else to do. This is the time for long naps, which you'll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.

7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa, position yourself near them and don't budge. Have as many as you can before becoming the center of attention. They're like a beautiful pair of shoes. If you leave them behind, you're never going to see them again.
8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don't like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?

9. Did someone mention fruitcake? Granted, it's loaded with the mandatory celebratory calories, but enjoy this, too!!

10. One final tip: If you don't feel terrible when you leave the party or get up from the table, you haven't been paying attention. Reread tips; start over, but hurry, January is just around the corner.


Well...I haven't followed all of this advice. I did get a treadmill run in today. It's been awhile since I've done some interval inclines. Felt good believe it or not.

3 comments:

Viv said...

Thanks now I am HUNGRY, again..

Anonymous said...

okay, i agree with most of these except fruit cake, never been a big fan...and what is wrong with carrots? I like a carrot dipped in some really good ranch dip :-) btw, i have an egg nog recipe that i am going to try this christmas. wish me luck! btw2, i think i may have to be the violin player on the Titanic. I will go down, but I will go down playing. Ha,ha! Okay, go back and read this starting at "i will go down..." that sounds interesting, doesn't it?

Margo said...

Love the holiday eating tips!! Interval inclines...bet that hurt! We need to get together the last week of December if you're in town. I'm going to try to take that week off.